Chef Collab #6
Tuesday 29 August
Pixie Byron Bay
Photo and menu recap > HERE and >HERE
Event #6 and the first one in Byron! Thank you to the Pixie team for hosting and all partner venues.
CHEFS
The 4 course menu and additional canapes will be created by:
Ben Simmonds from You Beauty, Bangalow
Sanket Acharya from Loft, Byron Bay
Tally Argent from Chefs Plate
Nathan Blair from No 35 Kitchen & Bar, Cabarita
The chefs will be supported by mentors:
Ben Devlin from Pipit, Pottsville
Diana Desensi from Pixie, Byron Bay
Ally Waddell from Frida's Field, Nashua
Wal Foster from Natural Icecream Australia, Brunswick Heads
Matteo Tine from Pixie, Byron Bay (overall venue mentor)